Cooking and Eating: Comparing Past and Present (Acorn: Comparing Past and Present)

Type

Book

Authors

Rebecca Rissman

ISBN 10

1406271535

ISBN 13

9781406271539

Tags

History, Reference

Description

Read Cooking and Eating to learn how food preparation has changed over time! Photographs and clear text compare and contrast modern and historical cooking methods in a child-friendly format, making this a great tool for discussing how life has changed over the years. - from Amzon

Number of Copies